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UMR Procédés Alimentaires et Microbiologiques

Specific units


The laboratory P2 (handling of the pathogenic ones: Listeria mononcytogenes…) : Microbiological safety cabinets (x2), Flow Cytometer with tool for sampling in microplates, Spectrophotometer, PCR thermocycler, Centrifuges, autoclave, Microscope with camera.

The anaerobic laboratory
Anaerobic incubator Sheldon Bactron II,  Lyophilisator (18 liters), Drying oven,  Tri-gas incubator, Fermentors (1 and 5 liters),  PSM, Glove boxes for anaerobes.

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Université de Bourgogne